Winners of the 2014 Art of Catering Food Scholarships

The Mary Crafts/Culinary Crafts Scholarship Award

Brittany Melnick, B With a Twist Catering

The SternoCandleLamp ICAEF Emerging Stars Scholarship

Puleng Moshoaliba, The Forum Company, Johannesburg, South Africa

VerTerra Scholarship Award

Sibanda Bafana, The Forum Company, Johannesburg, South Africa

The Elizabeth “Mom” Jones Inspired Scholarship
Ian Ballantyne, BG Events & Catering, Boston, MA

The Chef David Keener Memorial Culinary Scholarship

Rachael La Porte, A Thyme to Cook, North Stonington, CT

The Miles Theurich Showmanship Scholarship
Carlton Brown, Occasional Occasions by Carlton, Atlanta, GA

The Catersource Consulting Unit Award

Justin Inagaki, Creations in Catering, Honolulu, HI

ICAEF General Scholarships

Lonell D. Walls, Straton Hall, Nahunta, GA
Phil Evans, Mitchell’s Catering, Raleigh, NC
Natasha Bernardez, Clean Plate Culinary, Inc., Yonkers, NY
Ashley Harriger, Blue Plate Catering, Chicago, IL
Timothy Fortin, Marcia Selden Catering, Stamford, CT
Juan Orozco, Blue Plate Catering, Chicago, IL
Kristina Linn, Marcia Selden Catering, Stamford, CT
Matt Brophy, The Wild Thyme Company, Oceanside, CA
Sue Carlisle, Straight to the Plate Catering, Mesa, AZ